1.1 General This European Standard covers portion cutting machines and accessories. This European Standard does not apply to automatic industrial slicing machines (see prEN 16743) and band saw machines (see EN 12268). This European Standard defines requirements for the design and manufacture of...
This European Standard specifies requirements for the design and manufacturing of circular saw machines (see Figures 1 and 2). The machines covered by this European Standard are used to cut bone and meat. The circular saw machines covered by this European Standard do not include circular saw...
General This European Standard covers portion cutting machines and accessories. This European Standard does not apply to automatic industrial slicing machines (see prEN 16743) and band saw machines (see EN 12268). This European Standard defines requirements for the design and manufacture of portion...
1.1 This standard applies for curing injection machines with infeed and outfeed devices curing injection machines with infeed and outfeed devices and loading devices This standard does not apply to portable/hand guided curing injection devices. This standard deals with all significant hazards,...
1.1 This European Standard applies to design, manufacturing, installation, transportation, electrical equipment and cleaning of derinding-, skinning-, and membrane removal machines (see Figures 1 to 5). The machines described in this standard are used for derinding-, skinning- and membrane removal...
This European Standard applies to design, manufacturing, installation, transportation, electrical equipment and cleaning of derinding-, skinning-, and membrane removal machines The machines described in this standard are used for derinding-, skinning- and membrane removal of meat and fish by...
This European Standard applies to machines for the preparation of whipped cream, mousse and aerated dessert, as described in Clause 3. The standard applies to machinery with suction of the product from internal or external tank. This European Standard deals with all significant hazards, hazardous...
1.1 General This European Standard specifies requirements relating to the design and construction of automatic industrial slicing machines and auxiliary components. The automatic industrial slicing machines covered by this standard are used for the cutting of meat and sausage products, cheese or...
This standard applies for - curing injection machines with infeed and outfeed devices; - curing injection machines with infeed and outfeed devices and loading devices. This standard does not apply to portable/hand guided curing injection devices. This document deals with all significant hazards,...
This European Standard applies to shaker pre-dryers, belt dryers, rotary dryers, nest pasta dryers, long pasta dryers and coolers (see clause 3), used in continuous pasta processing plants able to produce more than 100 kg/h. This European Standard specifies the safety requirements for the...
This European Standard applies to shaker pre-dryers, belt dryers, rotary dryers, nest pasta dryers, long pasta dryers and coolers (see clause 3), used in continuous pasta processing plants able to produce more than 100 kg/h. This European Standard specifies the safety requirements for the...
This European Standard specifies requirements for the design and manufacturing of circular saw machines (see Figures 1 and 2). The machines covered by this European Standard are used to cut bone and meat. The circular saw machines covered by this European Standard do not include circular saw...
This European Standard specifies requirements for the design, installation, operation and maintenance of batch production fixed or tilting horizontal bowl type mixers with one or two rotating shafts with or without movable blades. These mixers are used to mix, knead and homogenise food for animal...
This standard deals with the safety of electrically operated commercial kitchen machines not intended for household and similar use, their rated voltage being not more than 250 V for single phase appliances connected between one phase and neutral, and 480 V for other appliances NOTE 101 These...
This document applies to shaker dryers, belt dryers, rotary dryers, nest pasta dryers, long pasta dryers and coolers (see Clause 3), used in continuous pasta processing plants. These machines are usually used in a production line, but can also operate independently. When the machines are...
This European Standard applies to machines of handling and delivery of soft ice cream, frozen yogurt, milk shake machinery and other food products as chocolate and pastry, as described in Clause 3. The European Standard applies to fixed and movable machinery (not designed to be moved during...
1.1 This European Standard applies to multizones dishwashing-machines