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BSI - BS ISO 6611

Milk and milk products - Enumeration of colony-forming units of yeasts and/or moulds - Colony-count technique at 25 Degrees C

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Organization: BSI
Publication Date: 1 November 2004
Status: active
Page Count: 16
ICS Code (Food microbiology): 07.100.30
ICS Code (Milk and milk products in general): 67.100.01

Document History

BS ISO 6611
November 1, 2004
Milk and milk products - Enumeration of colony-forming units of yeasts and/or moulds - Colony-count technique at 25 Degrees C
A description is not available for this item.
November 1, 2004
Milk and milk products Enumeration of colony-forming units of yeasts and/or moulds Colony-count technique at 25 °C ICS
A description is not available for this item.

References

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