ISO 10272-2
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
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Organization: | ISO |
Publication Date: | 1 June 2017 |
Status: | active |
Page Count: | 26 |
ICS Code (Food microbiology): | 07.100.30 |
scope:
This document specifies a horizontal method for the enumeration of Campylobacter spp. It is applicable to
- products intended for human consumption,
- products intended for animal feeding,
- environmental samples in the area of food and feed production, handling, and
- samples from the primary production stage such as animal faeces, dust, and swabs.
Document History
January 1, 2023
Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 2: Colony-count technique AMENDMENT 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp. and changes in the performance testing of culture media
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ISO 10272-2
June 1, 2017
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
This document specifies a horizontal method for the enumeration of Campylobacter spp. It is applicable to
— products intended for human consumption,
— products intended for animal feeding,
—...