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ISO 10272-2

Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique

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Organization: ISO
Publication Date: 1 June 2017
Status: active
Page Count: 26
ICS Code (Food microbiology): 07.100.30
scope:

This document specifies a horizontal method for the enumeration of Campylobacter spp. It is applicable to

- products intended for human consumption,

- products intended for animal feeding,

- environmental samples in the area of food and feed production, handling, and

- samples from the primary production stage such as animal faeces, dust, and swabs.

Document History

January 1, 2023
Microbiology of the food chain — Horizontal method for detection and enumeration of Campylobacter spp. — Part 2: Colony-count technique AMENDMENT 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp. and changes in the performance testing of culture media
A description is not available for this item.
ISO 10272-2
June 1, 2017
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
This document specifies a horizontal method for the enumeration of Campylobacter spp. It is applicable to — products intended for human consumption, — products intended for animal feeding, —...

References

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