NEN-EN-ISO 661/C11
Animal and vegetable fats and oils - Preparation of test sample
active, Most Current
| Organization: | NEN |
| Publication Date: | 1 April 2008 |
| Status: | active |
| Page Count: | 4 |
| ICS Code (Animal and vegetable fats and oils): | 67.200.10 |
Document History
NEN-EN-ISO 661/C11
April 1, 2008
Animal and vegetable fats and oils - Preparation of test sample
A description is not available for this item.
September 1, 2005
Animal and vegetable fats and oils - Preparation of test sample
This International Standard specifies procedures for the preparation of a test sample from a laboratory sample of animal or vegetable fats and oils for the purpose of analysis. The method is not...
May 1, 1995
Animal and vegetable fats and oils - Preparation of test samples
The method is not applicable to emulsified fats such as butter, margarine, mayonnaise etc. The method consists in mixing of the fatty matter, heated, if necessary, to an appropriate temperature,...