SNV - SN EN ISO 712
Cereals and cereal products - Determination of moisture content - Reference method
active, Most Current
| Organization: | SNV |
| Publication Date: | 1 April 2010 |
| Status: | active |
| Page Count: | 26 |
| ICS Code (Cereals, pulses and derived products): | 67.060 |
scope:
This International Standard specifies a routine reference method for the determination of the moisture content of cereals and cereal products.
This International Standard applies to: wheat, rice (paddy, husked and milled), barley, millet (Panicum miliaceum), rye, oats, triticale, sorghum in the form of grains, milled grains, semolina or flour.
The method is not applicable to maize and pulses.
NOTE For moisture content determination in maize, see ISO 6540[5]; and for pulses, see ISO 24557[7].
Document History
SN EN ISO 712
April 1, 2010
Cereals and cereal products - Determination of moisture content - Reference method
This International Standard specifies a routine reference method for the determination of the moisture content of cereals and cereal products.
This International Standard applies to: wheat, rice...