HHS - 21 CFR PART 131
MILK AND CREAM
active, Most Current
| Organization: | HHS |
| Publication Date: | 1 April 2020 |
| Status: | active |
| Page Count: | 20 |
Document History
21 CFR PART 131
April 1, 2020
MILK AND CREAM
A description is not available for this item.
April 1, 2017
MILK AND CREAM
Definitions.
(a) Cream means the liquid milk product high in fat separated from milk, which may have been adjusted by adding thereto: Milk, concentrated milk, dry whole milk, skim milk, concentrated...
April 1, 2016
MILK AND CREAM
Definitions.
(a) Cream means the liquid milk product high in fat separated from milk, which may have been adjusted by adding thereto: Milk, concentrated milk, dry whole milk, skim milk, concentrated...
April 1, 2015
MILK AND CREAM
Definitions.
(a) Cream means the liquid milk product high in fat separated from milk, which may have been adjusted by adding thereto: Milk, concentrated milk, dry whole milk, skim milk, concentrated...