This document references:
00-01 - General Requirements
February 1, 2018
This 3-A Sanitary Standard defines the general requirements for sanitary (hygienic) equipment intended for processing milk, milk products, foods, food ingredients, beverages, or other edible...
This document references:
33-03 - Metal Tubing
April 25, 2016
This 3-A Sanitary Standard applies to the sanitary aspects of metal tubing. This standard does not apply to the assembly of metal tubing into further fabricated forms or systems. To conform to this...
This document references:
51-01 - Plug-Type Valves for Milk and Milk Products
November 15, 1998
These standards cover the sanitary aspects of plug-type valves used on processing equipment and on equipment and lines which hold or convey milk or milk products. These standards do not pertain to...
This document references:
52-02 - Plastic Plug-Type Valves for Milk and Milk Products
November 15, 1998
These standards cover the sanitary aspects of plastic plug-type valves used on processing equipment for milk or milk products and on equipment and pipelines which hold or convey milk or milk...
This document references:
53-07 - Compression-Type Valves
July 10, 2021
This 3-A Sanitary Standard applies to the sanitary aspects of compression-type valves used on processing equipment and on equipment and lines which hold or convey fluid products. Product enters the...
This document is referenced by:
81-01 - Auger-Type Feeders
August 23, 2018
This 3-A Sanitary Standard applies to the sanitary aspects of auger-type feeders used to convey, product at a controlled rate. The equipment shall start where product enters the feeder hopper and...
This document is referenced by:
83-01 - Enclosed Cheese Vats and Tables
November 30, 2019
This 3-A Sanitary Standard applies to the sanitary aspects of enclosed cheese vats and tables used in the batch production of cheese curd, including vats and tables with removable covers. Product...