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DIN EN 12393-3

Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests; German version prEN 12393-3:2012

inactive
Organization: DIN
Publication Date: 1 March 2012
Status: inactive
Page Count: 22
ICS Code (General methods of tests and analysis for food products): 67.050

Document History

January 1, 2014
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests; German version EN 12393-3:2013
Diese Europäische Norm gibt Leitlinien für einige Techniken zur Ermittlung der Pestizidrückstände in pflanzlichen Lebensmitteln und Absicherung der Ergebnisse. Die Identität jedes gefundenen...
DIN EN 12393-3
March 1, 2012
Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests; German version prEN 12393-3:2012
A description is not available for this item.
February 1, 2009
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests; German version EN 12393-3:2008
A description is not available for this item.
May 1, 2007
Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests; German version prEN 12393-3:2007
A description is not available for this item.
December 1, 1998
Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests; German version EN 12393-3:1998
A description is not available for this item.
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