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DIN EN ISO 16649-3

Microbiology of food and animal feeding stuffs - Enumeration of β-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-β-D-glucuronide (ISO/DIS 16649-3:2013); German version prEN ISO 16649-3:2013

inactive
Organization: DIN
Publication Date: 1 May 2013
Status: inactive
Page Count: 19
ICS Code (Food microbiology): 07.100.30

Document History

January 1, 2018
Microbiology of the food chain - Horizontal method for the enumeration of ss-glucuronidase positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ss-D-glucuronide (ISO 16649-3:2015, Corrected version 2016-12-15); German version EN ISO 16649-3:2015
Dieser Teil von ISO 16649 legt ein horizontales Verfahren für den Nachweis und die Zählung von β-Glucuronidase-positiven Escherichia coli durch Kultivierung im flüssigen Nährmedium und Berechnung der...
September 1, 2015
Microbiology of the food chain - Horizontal method for the enumeration of ss-glucuronidase positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ss-D-glucuronide (ISO 16649-3:2015); German version EN ISO 16649-3:2015
Dieser Teil von ISO 16649 legt ein horizontales Verfahren für den Nachweis und die Zählung von β-Glucuronidase-positiven Escherichia coli durch Kultivierung im flüssigen Nährmedium und Berechnung der...
DIN EN ISO 16649-3
May 1, 2013
Microbiology of food and animal feeding stuffs - Enumeration of β-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-β-D-glucuronide (ISO/DIS 16649-3:2013); German version prEN ISO 16649-3:2013
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