DS/EN 13708
Foodstuffs – Detection of irradiated food containing crystalline sugar by ESR spectroscopy
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| Organization: | DS |
| Publication Date: | 19 December 2001 |
| Status: | active |
| Page Count: | 11 |
| ICS Code (General methods of tests and analysis for food products): | 67.050 |
scope:
This standard specifies a method for the detection of foods containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum, also called electron paramagnetic resonance (EPR) spectrum, of the food.
Document History
April 4, 2022
Foodstuffs – Detection of irradiated foodstuff containing crystalline sugar by ESR spectroscopy
This document specifies a method for the detection of foodstuff containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum,...
DS/EN 13708
December 19, 2001
Foodstuffs – Detection of irradiated food containing crystalline sugar by ESR spectroscopy
This standard specifies a method for the detection of foods containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR) spectrum,...
Foodstuffs – Detection of irradiated food containing crystalline sugar by ESR spectroscopy
This European Standard specifies a method for the detection of foods containing crystalline sugars which have been treated with ionizing radiation, by analysing the electron spin resonance (ESR)...
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