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ISO 6886

Animal and vegetable fats and oils Determination of oxidative stability (accelerated oxidation test)

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Organization: ISO
Publication Date: 1 September 2006
Status: inactive
Page Count: 18
ICS Code (Animal and vegetable fats and oils): 67.200.10

Document History

ISO 6886
February 15, 2016
Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
This International Standard specifies a method for the determination of the oxidative stability of fats and oils under extreme conditions that induce rapid oxidation: high temperature and high air...
ISO 6886
September 1, 2006
Animal and vegetable fats and oils Determination of oxidative stability (accelerated oxidation test)
A description is not available for this item.
ISO 6886
September 1, 1996
Animal and Vegetable Fats and Oils - Determination of Oxidation Stability (Accelerated Oxidation Test)
A description is not available for this item.

References

This document is referenced by:
EN 14112 - Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
Published by CEN on November 1, 2020
This document specifies a method for the determination of the oxidation stability of fatty acid methyl esters (FAME) at 110 °C, by means of measuring the induction period up to 48 h. For induction...
This document is referenced by:
DIN EN 15751 - Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method; German version EN 15751:2014
Published by DIN on June 1, 2014
Diese Europäische Norm legt ein Prüfverfahren zur Bestimmung der Oxidationsstabilität von Kraftstoff für Dieselmotoren mittels Messung der Induktionszeit des Kraftstoffs bis zu 48 h fest. Dieses...
This document is referenced by:
BS 2000-574 - Automotive fuels — Fatty acid methyl ester (FAME) fuel and blends with diesel fuel — Determination of oxidation stability by accelerated oxidation method
Published by BSI on January 1, 2014
This European Standard specifies a test method for the determination of the oxidation stability of fuels for diesel engines, by means of measuring the induction period of the fuel up to 48 h. The...
This document is referenced by:
DIN EN 15751 - Automotive fuels - Fatty acid methyl ester (FAME) fuel and blends with diesel fuel - Determination of oxidation stability by accelerated oxidation method
Published by DIN on June 1, 2014
This European Standard specifies a test method for the determination of the oxidation stability of fuels for diesel engines, by means of measuring the induction period of the fuel up to 48 h. The...
This document is referenced by:
BS EN 14112 - Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
Published by BSI on December 31, 2020
A description is not available for this item.
This document is referenced by:
EN 16773 - Aluminium and aluminium alloys - Guideline for the production of foil-stock in the field of semi rigid foodstuff containers
Published by CEN on January 1, 2016
This European Standard provides a guideline about manufacturing practices for rolled products in the thicknesses range between ≥ 35 μm and ≤ 200 μm having surface quality characteristics essential...
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