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ISO 6322-3

Storage of Cereals and Pulses - Part 3: Control of Attack by Pests

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Organization: ISO
Publication Date: 1 January 1989
Status: active
Page Count: 8
ICS Code (Cereals, pulses and derived products): 67.060

Document History

ISO 6322-3
January 1, 1989
Storage of Cereals and Pulses - Part 3: Control of Attack by Pests
A description is not available for this item.

References

This document is referenced by:
BS ISO 7970 - Wheat (Triticum Aestivum L.) - Specification
Published by BSI on January 31, 2021
A description is not available for this item.
This document is referenced by:
BS 6279-2 - Storage of Cereals and Pulses - Part 2: Practical Recommendations
Published by BSI on August 15, 2001
General guidance on choice of methods and good storage conditions related to the methods.
This document is referenced by:
BS EN ISO 7301 - Rice - Specification
Published by BSI on June 30, 2021
A description is not available for this item.
This document is referenced by:
ISO 7970 - Wheat (Triticum aestivum L.) — Specification
Published by ISO on January 1, 2021
This document establishes minimum specifications for wheat (Triticum aestivum L.) grains intended for human consumption and which are the subject of international trade. It is also applicable to...
This document is referenced by:
7301 - Rice — Specification
Published by ISO on June 1, 2021
This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (aromatic and not aromatic),...
This document is referenced by:
NEN-ISO 7301 - Rice - Specification
Published by NEN on June 1, 2021
This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (aromatic and not aromatic),...
This document is referenced by:
ISO 19942 - Maize (Zea mays L.) - Specification
Published by ISO on July 1, 2018
This document specifies minimum specifications for maize (Zea mays L.) intended for human consumption and which is the subject of international trade.
This document is referenced by:
NEN-EN-ISO 7301 - Rice - Specification
Published by NEN on November 1, 2022
This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (aromatic and not aromatic),...
This document is referenced by:
SN EN ISO 7301 - Rice - Specification
Published by SNV on November 1, 2022
This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (aromatic and not aromatic),...
This document is referenced by:
EN ISO 7301 - Rice - Specification
Published by CEN on November 1, 2022
This document establishes the minimum specifications for rice (Oryza sativa L.) that is subject to international trade. It is applicable to husked rice and milled rice (aromatic and not aromatic),...
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