SNV - SN EN 15948
Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
inactive
| Organization: | SNV |
| Publication Date: | 1 June 2015 |
| Status: | inactive |
| Page Count: | 47 |
| ICS Code (Cereals, pulses and derived products): | 67.060 |
Document History
February 1, 2021
Cereals - Determination of moisture and protein - Method using Near-Infrared Spectroscopy in whole kernels
This document defines a routine method for the determination of moisture and protein contents in whole kernels of wheat and barley using near infrared spectroscopy in the constituent ranges: - for...
SN EN 15948
June 1, 2015
Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
A description is not available for this item.
June 1, 2012
Cereals - Determination of moisture and protein - Method using Near-Infrared-Spectroscopy in whole kernels
This European Standard defines a routine method for the determination of moisture and protein in whole kernels of barley and wheat using a near-infrared spectrophotometer in the constituent ranges:...