scope:

This standard describes a set of practices that enable DOD personnel to effectively detect and prevent the infestation of contamination of subsistence items from exposure to insects, rodents, birds, or other animals and to reduce the impact of infestation or contamination. These practices can be used to prevent, detect, and evaluate damage to subsistence items. The practices described in this standard delineate inspection procedures, evidence collection techniques and equipment, sampling methods, and disposition procedures.

Application. This standard is applicable to elements within the DOD involved in the purchase, transportation, receipt, storage, and issuance of subsistence items.

intended Use:

This standard is intended to ensure that food products procured by DOD for use by Armed Forces personnel are safe and do not pose health risks.