NAVY - UFGS 11 42 00
FOOD PREPARATION EQUIPMENT
active, Most Current
Buy Now
| Organization: | NAVY |
| Publication Date: | 1 February 2016 |
| Status: | active |
| Page Count: | 9 |
scope:
NOTE: This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts, racks, shelving, blenders, coffee makers, grinders, juicers, mixers, peelers, and slicers.
Document History
August 1, 2017
FOOD PREPARATION EQUIPMENT
NOTE: This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts, racks,...
UFGS 11 42 00
February 1, 2016
FOOD PREPARATION EQUIPMENT
NOTE: This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts, racks,...
January 1, 2008
FOOD PREPARATION EQUIPMENT
NOTE:
This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts,...