NAVY - UFGS-11 42 00
FOOD PREPARATION EQUIPMENT
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| Organization: | NAVY |
| Publication Date: | 1 August 2017 |
| Status: | active |
| Page Count: | 9 |
scope:
NOTE: This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts, racks, shelving, blenders, coffee makers, grinders, juicers, mixers, peelers, and slicers.
Document History
UFGS-11 42 00
August 1, 2017
FOOD PREPARATION EQUIPMENT
NOTE: This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts, racks,...
February 1, 2016
FOOD PREPARATION EQUIPMENT
NOTE: This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts, racks,...
January 1, 2008
FOOD PREPARATION EQUIPMENT
NOTE:
This guide specification covers the requirements for non-heated, non-refrigerated equipment used for food preparation other than cooking and baking, such as prep tables and units, carts,...