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A-A-53057 - SWAB, CULTURE (CALCIUM ALGINATE WOOL TIPPED)
July 13, 1987 - NPFC

The General Services Administration has authorized the the use of this commercial item description in preference to Military Specification MIL-S-36860 for type I swabs. This commercial item description covers a sterile and nonbacteriostatic calcium alginate culture swab with a...

A-A-53150 - SWAB, CULTURE (CALCUIM ALGINATE)
NPFC
A description is not available for this item.
A-A-51025 - SWAB, PROCTOSIGMOIDOSCOPIC TIP
NPFC
A description is not available for this item.
MIL-S-36860 - SWAB, CULTURE, CALCIUM ALGINATE
NPFC
A description is not available for this item.
A-A-1565 - SWAB, TOILET, ALL SYNTHETIC
NPFC
A description is not available for this item.
ASTM E2458 - Standard Practices for Bulk Sample Collection and Swab Sample Collection of Visible Powders Suspected of Being Biological Agents and Toxins from Nonporous Surfaces
May 15, 2017 - ASTM

These practices address collection of visible powders that are suspected biological agents and toxins from solid nonporous surfaces using a bulk collection method, using a dry swab and laminated card, followed by a swab sampling method using a sterile moistened swab. Bulk...

DIN EN ISO 10272-1 - Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method (ISO 10272-1:2017)
September 1, 2017 - DIN

This document specifies a horizontal method for the detection by enrichment or direct plating of Campylobacter spp. It is applicable to - products intended for human consumption, - products intended for animal feeding, - environmental samples in the area of food and feed production,...

ISO 10272-2 - Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
June 1, 2017 - ISO

This document specifies a horizontal method for the enumeration of Campylobacter spp. It is applicable to - products intended for human consumption, - products intended for animal feeding, - environmental samples in the area of food and feed production, handling, and - samples from the...

ISO 10272-1 - Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
June 1, 2017 - ISO

This document specifies a horizontal method for the detection by enrichment or direct plating of Campylobacter spp. It is applicable to - products intended for human consumption, - products intended for animal feeding, - environmental samples in the area of food and feed production,...

FMAPPROVAL 6053-6055 - Bench, Swab, Plunger and Dispenser Cans
February 1, 1966 - FM
A description is not available for this item.
T-S-837 - SWAB,DECK,(WITH OR WITHOUT HANDLE)
NPFC
A description is not available for this item.
DS/ISO 16649-1 - Microbiology of the food chain – Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli – Part 1: Colony-count technique at 44 degrees C using membranes and 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
May 1, 2018 - DS

ISO 16649-1:2018 specifies a horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli by colony-count technique after resuscitation using membranes and incubation at 44 �C on a solid medium containing a chromogenic ingredient for detection of the enzyme...

ASTM D7789 - Standard Practice for Collection of Fungal Material from Surfaces by Swab
August 15, 2012 - ASTM

The purpose of this standard practice is to describe the procedures for collection of surface samples using sterile swabs. The purpose of this standard practice is to support the field investigator in differentiating fungal materials from nonfungal material such as scuffs, soot deposits,...

ASTM E2520 - Standard Practice for Measuring and Scoring Performance of Trace Explosive Chemical Detectors
February 1, 2015 - ASTM

This practice may be used for measuring, scoring, and improving the overall performance of detectors that alarm on traces of explosives on swabs. These explosive trace detectors (ETDs) may be based on, but are not limited to, chemical detection technologies such as ion mobility spectrometry...

DIN EN ISO 6579-1 - Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
July 1, 2017 - DIN

This document specifies a horizontal method for the detection of Salmonella. It is applicable to the following: - products intended for human consumption and the feeding of animals; - environmental samples in the area of food production and food handling; - samples from the primary...

DS/EN ISO 6579-1 - Microbiology of the food chain – Horizontal method for the detection, enumeration and serotyping of Salmonella – Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
March 13, 2017 - DS

ISO 6579-1:2017 specifies a horizontal method for the detection of Salmonella. It is applicable to the following: - products intended for human consumption and the feeding of animals; - environmental samples in the area of food production and food handling; - samples from the primary...

ISO 6579-1 - Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
February 1, 2017 - ISO

This document specifies a horizontal method for the detection of Salmonella. It is applicable to the following: - products intended for human consumption and the feeding of animals; - environmental samples in the area of food production and food handling; - samples from the primary...

DS/CEN ISO/TS 17728 - Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
July 2, 2015 - DS

This document gives general requirements for sampling techniques outside the laboratory to obtain samples for subsequent bacteriological analysis and to transport them to the laboratory. This document concerns all food and feed products, including blocks of frozen products, carcasses or meat (but...

MIL-B-15319 - BRUSH, PLATER'S, HAND; SWAB, POTASH, PLATER'S; AND BRUSH GOBLET
NPFC
A description is not available for this item.
DS/ISO 18593 - Microbiology of food and animal feeding stuffs – Horizontal method for sampling techniques from surfaces using contact plates and swabs
July 28, 2004 - DS

This standard specifies horizontal methods for sampling techniques using contact plates or swabs on surfaces in the food industry environment (and food processing plants), with a view of detecting or enumerating viable microorganisms.

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